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3 results for "Journal Articles and Book Chapters"

3 results for "Journal Articles and Book Chapters"

Selected Publications

Page
Books and Edited Works Brenner, M., Sörensen, P., Weitz, D. (2020). SCIENCE AND COOKING: Physics Meets Food, From Homemade to Haute Cuisine New York, NY: W.W. Norton & Company. [ Norton link] Mouritsen, O.G., Flore, R., Sörensen, P.M. (Eds.) (2019)...

The Ancient Mesopotamian Tablet as Cookbook

Journal Article
Millennia before the Columbian Exchange brought potatoes, tomatoes, maize, and pepper from the New World, many of the Old World’s core food plants and animals were domesticated in the region of Upper Mesopotamia in what is today Turkey, Syria, Iran, and...